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The baker-pastry maker Jean-François Feuillette for his new book "It's time to taste"

Summary by France Bleu
Jean-François Feuillette, released his brand new book, It's time to taste, in the editions of Le Rocher. The famous baker-pastier had started his professional adventure, just 20 years ago, in Blois with "Le théâtre du pain", located at the foot of the castle!
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France BleuFrance Bleu

The baker-pastry maker Jean-François Feuillette for his new book "It's time to taste"

Jean-François Feuillette, released his brand new book, It's time to taste, in the editions of Le Rocher. The famous baker-pastier had started his professional adventure, just 20 years ago, in Blois with "Le théâtre du pain", located at the foot of the castle!

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France Bleu broke the news in on Monday, May 5, 2025.
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