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SuperMeat Achieves Breakthrough in Cost Parity for Cultivated Chicken Production

Summary by Perishable News
With fat produced in 24 hours and muscle in 4 days, SuperMeat is able to deliver high yields at unprecedented speed. These advancements allow SuperMeat to produce chicken at $11.79 per pound at scale, on par with pasture-raised premium chicken in the U.S. This breakthrough marks a crucial step toward the commercialization of cultivated chicken. ... Continue reading: SuperMeat Achieves Breakthrough in Cost Parity for Cultivated Chicken Production.
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