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Study Will Analyse Remaining Pesticides in Food Markets
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The non-governmental organization Citizenship launched yesterday a study project that will analyze the presence of pesticide residues in mass-consumption foods marketed in the markets of Cochabamba. The research includes the collection of 110 samples of potato, onion, tomato, broccoli, lettuce, tomato, celery, soybean oil and coca leaf at Quillacollo fairs, the Central Market and Sacaba, points where more than 60% of the food comes from 14 munic…
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