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Study Reveals How Menu Layout Helps Teens Make Healthier Choices - CLH News: Caterer, Licensee and Hotelier News - News for Pubs, Bars, Hotels and Restaurants

Summary by CLH News: Caterer, Licensee and Hotelier News
Share Post Share Email New research from the University of Birmingham and Aston University has found that putting lower-calorie meal choices at the top of a restaurant menu, and reducing the availability of high-calorie options, makes teenagers more likely to order the healthier options. Childhood obesity rates have been increasing year on year, with government pledges and targets to reduce obesity unfulfilled …
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CLH News: Caterer, Licensee and Hotelier News broke the news in on Friday, February 14, 2025.
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