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Steak Help - Dining and Cooking
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1 Articles
Steak Help - Dining and Cooking
Hey Gang, Snagged some beautiful 1822 Farms NY Strips while visiting Franklin, TN a couple weekends ago. I usually sous vide or reverse sear our steaks, but I’m feeling adventurous today. 90% of the time I use the Egg for low and slow smoking. Any temp recos, flip strategy, etc for perfectly seared steaks? Thanks! [...]
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