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Southern cafeteria chains like Piccadilly, K&W, and S&S are disappearing. Small business owners are saving the concept.

Summary by Business Insider
The dessert spread at Luby's Cafeteria in Houston in 2002.Karen Warren/Houston Chronicle via Getty ImagesBig cafeteria chains were once a fixture in the American South.But in the 2000s, food quality worsened, and many chains started consolidating and closing.Two family-owned cafeterias in Atlanta are thriving thanks to homemade food and their communities.Cafeteria chains, like Morrisons, Piccadilly, S&S, and Luby's, once dominated the American S…

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Business Insider broke the news in United States on Wednesday, April 8, 2026.
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