Something Different: Lebanese Burgers
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INGREDIENTS 6 flat breads 500 g minced meat 50 g fresh parsley 1 onion 1-2 garlic cloves 2 tablespoons olive oil fine salt 1/2 teaspoon mixture of Arab spices or pepper jamaica pepper, cinnamon and paprika For tahini sauce: 1/4 cup (60 g) tahini or sesame paste 2 tablespoons lemon juice 2 tablespoons natural yogurt 1/2 teaspoon salt 1-2 tablespoons water PROCEDURE For filling, add the onion and parsley to a food processor or blender, and process…
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