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Slow-grown and highly marbled: why this duo is choosing quality over speed

Summary by Queensland Country Life
Fifth-generation grazier Dan Cork and Jake Sullivan from Obi Pasture Co flip dairy cattle into slow-grown well-marbled beef. Discover their closed-loop system.
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1 Articles

Queensland Country LifeQueensland Country Life

Slow-grown and highly marbled: why this duo is choosing quality over speed

Fifth-generation grazier Dan Cork and Jake Sullivan from Obi Pasture Co flip dairy cattle into slow-grown well-marbled beef. Discover their closed-loop system.

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Queensland Country Life broke the news on Monday, May 25, 2026.
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