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Slow-cooked, sticky-glazed pork ribs go with cucumber slaw in Sam Way's recipe
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Decatur Daily
Decatur DailySlow-cooked, sticky-glazed pork ribs go with cucumber slaw in Sam Way's recipe
Slow-cooked pork ribs, grilled with a sticky glaze … you just can’t beat it! This recipe is from the “Quick Prep, Slow Cook” chapter of my cookbook, “Sam’s Eats.” It's a very versatile chapter.
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