Sicilian Potato Salad is versatile and full of flavor
- Sarah Nasello’s Sicilian Potato Salad combines tender potato chunks with colorful vegetables in Fargo, as featured in her column Home with the Lost Italian.
- This salad reimagines the traditional American mayo-based version by incorporating classic Sicilian flavors such as black olives, fresh green beans, sliced shallots, and ripe cherry tomatoes.
- It uses a quick, tangy red wine vinaigrette dressing that complements the potato skins, which provide fiber, minerals, and antioxidants while adding color and flavor.
- The recipe can be halved or doubled for any group size, and according to Sarah, her son and husband rated it a perfect 10 and enjoyed it repeatedly.
- This rustically simple salad showcases classic Sicilian flavors and suits any occasion, reflecting the couple’s culinary background from owning Sarello’s in Moorhead.
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Sicilian Potato Salad is versatile and full of flavor
FARGO — Who doesn’t love a good potato salad? The beauty of this classic side dish is its versatility, and there is no wrong way to prepare it. This Sicilian Potato Salad is a fun twist on the American mayo-based classic, featuring tender chunks of potatoes tossed with a variety of colorful vegetables, including green beans, cherry tomatoes, shallots and black olives. The salad is dressed with a tangy Italian vinaigrette to pack this salad with …
·Fargo, United States
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