Scuola, PlanEat: "Portion Tasting" in Canteens Helps to Reduce Waste and Bring Children Closer to Foods that Are Less Welcome"
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In the Italian primary schools over one fifth of the prepared food is not consumed and vegetables and legumes are among the most wasted foods. On the occasion of the International Day of Awareness on Food Loss and Waste (September 29), and a few weeks after the return to the schools, PlanEat, a charity founded by [...]
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In the Italian primary schools over one fifth of the prepared food is not consumed and vegetables and legumes are among the most wasted foods. On the occasion of the International Day of Awareness on Food Loss and Wastes (September 29), and a few weeks after returning to the schools, PlanEat, a charity founded [...]
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