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Scientists say animal operations near leafy greens fields are a food safety problem

Summary by Food Safety News
Research published this week shows that animal feeding operations continue to be a problem in terms of E. coli outbreaks linked to leafy greens. As evidenced by outbreaks from Shiga toxin-producing E. coli (STEC) from 2009 to 2021, leafy greens growing fields can be contaminated in a variety of ways related to animal operations such as feedlots and grazing pastures, according to a study published in the Journal of Food Protection.   From 2009 th…
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Food Safety News broke the news in on Thursday, May 22, 2025.
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