Rosati (Qualivita): "Piacenza 1714 Very Important Project"
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"Piacenza 1714 is a sandwich that incorporates Dop products, such as Asiago, and an IGP, the Balsamic Vinegar of Modena. There is more and more need to talk about Italian products and to get closer to the big distributors. The union between agriculture, agri-food and large international players like Autogrill can do only good to Italy and our agriculture" says Mauro Rosati, Director of the Fondazione Qualivita, on the occasion of the presentatio…
(Adnkronos) - "We arrived at the fourth recipe together with Autogrill, in collaboration with the Fondazione Qualivita and also with the Consortiums of Protection. Today we are talking about "Piacenza 1714" - a sandwich that incorporates other Dop products, such as "Asiago," and a "Igp," the Balsamic Vinegar of Modena. This is a very important project because it puts first, for [...] L'articolo Rosati (Qualivita): "Piacenza 1714 very important p…
Giornale Radio
29 september 2026 › 14.51 READING: 1 minutes ›We arrived at the fourth recipe together with Autogrill, in collaboration with the Fondazione Qualivita and also with the Consorzi di protezione. Today we are talking about "Piacenza 1714": a sandwich that incorporates other Dop products, such as Asiago, and an IGP, the Balsamic Vinegar of Modena. This is a very important project because it puts in the first place, for quality and in terms of communi…
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