Every day at the breakfast, lunch or dinner table, we make decisions that seem simple: what we will eat, what product we will choose, how much we will pay for it. However, behind each food product lies a much more complex system – the land, the farmer, the science, the processing, the trade, the government decisions and ultimately our own health.
Every day at the breakfast, lunch or dinner table, we make decisions that seem simple: what we will eat, what product we will choose, how much we will pay for it. However, behind each food product lies a much more complex system – the land, the farmer, the science, the processing, the trade, the government decisions and ultimately our own health.