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Rome recipe: Pollo alla Romana
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Rome recipe: Pollo alla Romana
Recipe for Roman-style chicken with peppers. A homecooked classic, this Roman-style chicken dish is a wonderful summer recipe which makes the most of the season’s bright, plump, bell peppers. Tender pieces of chicken are slowly cooked with tomato, peppers and onion until the meat is falling off the bone and the sauce becomes succulent, sweet and sticky. A true crowd-pleaser, in Rome it is commonly served for lunch on the Ferragosto holiday. The …
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