RestoHost, a voice AI platform built for restaurant chains in the U.S., announced a major evolution in its brand positioning, shifting the conversation away from automation and day-to-day operations toward a deeper issue in hospitality: the inability to capture inbound demand in real time. Across the restaurant industry, between 40% and 60% of inbound calls go unanswered, particularly during peak service hours and after closing time. While tradi…
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