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Respect the salmon – a visit to an off-the-beaten-path foodie destination in Niigata【Photos】
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Respect the salmon – a visit to an off-the-beaten-path foodie destination in Niigata【Photos】
This charming town on the Sea of Japan coast is a great place to dive into a local culinary culture without massive tourist crowds. By now, there are certain parts of Japan that just about any traveler knows are famous for certain types of food, such as Kobe for beef, Hokkaido for sea urchin, and Osaka for takoyaki. But part of what makes Japan such a great place to explore is that there are always other hidden gems off the beaten tourist path, …
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