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Regent Ipuk Emphasizes the Importance of Kitchen Hygiene and Implementation of Standard Operating Procedures for the Mbg Program in Banyuwangi

Summary by liputan6.com
Regent Ipuk emphasized that all SPPG managers are required to implement SOPs to the maximum so that the food served is safe, healthy, and fit for consumption.

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Regent Ipuk emphasized that all SPPG managers are required to implement SOPs to the maximum so that the food served is safe, healthy, and fit for consumption.

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liputan6.com broke the news in on Monday, October 27, 2025.
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