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Red meat value chain takes centre stage at Agri X Fusion
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Red meat value chain takes centre stage at Agri X Fusion
The first Agri X Fusion event, focused on the red meat value chain, will take place on 4–5 March 2026 at NWU Mahikeng Campus. It brings together producers, researchers, feedlots, processors, and policymakers to tackle pressing challenges through collaboration, research pilots, and digital networking tools. Red meat value chain takes centre stage at Agri X Fusion appeared first on Food For Mzansi
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