Red Deer Polytechnic and National Circle for Indigenous Agriculture and Food sign MOU

Red Deer Polytechnic and National Circle for Indigenous Agriculture and Food sign MOU

Red Deer Polytechnic and the National Circle for Indigenous Agriculture and Food are collaborating to strengthen a shared commitment to advance Indigenous agriculture, food sovereignty and community-driven education and research. A Memorandum of Understanding (MOU) was recently formalized to establish a partnership designed to explore collaborative applied research projects that support Indigenous food systems, develop and deliver education and …