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Recipe for Baklava with Figs from Parmigiano Reggiano

Summary by Toronto Guardian
Parmigiano Reggiano shared this Baklava with Figs recipe, courtesy of Maria Elena Saracino. This unique twist on a classic Middle Eastern dessert pairs the sweetness of ripe figs and honey with the bold, savoury notes of Parmigiano Reggiano. Layered with crunchy nuts and delicate filo pastry, this baklava is a rich, elegant treat perfect for special occasions or an indulgent afternoon bite. Baklava with Figs Ingredients: 12 sheets of filo pastr…
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Toronto Guardian broke the news in on Sunday, July 6, 2025.
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