Skip to main content
Black Friday Sale - Get 40% off Vantage
Published loading...Updated

Q&A with Chef Rayor of P.G.'s New Hotel Mirador Restaurant - Edible Monterey Bay

Nov. 18, 2025—Aaron Rayor has held down key roles in some remarkable Monterey Bay Area kitchens—Post Ranch Inn and Cella among them—and helmed others, including Stokes Adobe.  Now he’s readying to lead the culinary team at The Caledonian, the restaurant tucked into forthcoming Kimpton Mirador Pacific Grove, a brand new boutique hotel in the heart ... Read more The post Q&A with Chef Rayor of P.G.’s New Hotel Mirador Restaurant appeared first on …
DisclaimerThis story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.Cross Cancel Icon

Bias Distribution

  • There is no tracked Bias information for the sources covering this story.

Factuality Info Icon

To view factuality data please Upgrade to Premium

Ownership

Info Icon

To view ownership data please Upgrade to Vantage

ediblemontereybay.com broke the news in on Wednesday, November 19, 2025.
Too Big Arrow Icon
Sources are mostly out of (0)
News
Feed Dots Icon
For You
Search Icon
Search
Blindspot LogoBlindspotLocal