Q&A - A look at the "turf war" over regenerative agriculture

Q&A - A look at the "turf war" over regenerative agriculture

(Dr. Andrew Smith, chief scientific officer for Rodale Institute) Consumers looking for healthy foods grown without the use of chemicals have long been able to shop grocery aisle for products carrying an “organic” label, a designation associated with natural processes that focus on soil health, animal well-being, and protections of delicate ecosystems. The roots of the organic movement stretch back more than half a century to the teachings of sc…