Precision Fermented Dairy Proteins Receive 'No Questions' Approval From FDA

Precision Fermented Dairy Proteins Receive 'No Questions' Approval From FDA

Verley has received a “no-questions” approval letter from the FDA for its precision fermented dairy proteins. The French startup, formerly known as Bon Vivant, is now one step closer to introducing its novel alternative dairy ingredients to the US market. Read more: Food Companies Team Up To Make Plant-Based Foods With Fermented Fats The FDA’s no-questions letter arrived in September for Verley’s flagship products: FermWhey Native, an animal-fre…