Potatoes aren’t the problem — unless you eat them this way, study says
Summary by SF Chronicle
2 Articles
2 Articles
Potato consumption has increased by 150% in recent years. In fact, on average, each person consumes half a kilo of French fries every two weeks. They're a source of carbohydrates, but they're also largely unknown. Our nutrition expert, Luis Alberto Zamora, visited us on set to share and debunk some of the myths surrounding the tuber. Potatoes are good, but it's important to consider how we eat them. French fries don't affect our health in the sa…
Coverage Details
Total News Sources2
Leaning Left1Leaning Right0Center0Last UpdatedBias Distribution100% Left
Bias Distribution
- 100% of the sources lean Left
100% Left
L 100%
Factuality
To view factuality data please Upgrade to Premium