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Porcine Yarn and Labels

Summary by OABA
Pig meat Which guarantees behind the "quality marks" ? Pig meat remained the most consumed meat in France (30.9 kgec/inhabitant) until 2024. Desolated from its first place by poultry meat, this dynamic is part of a context of declining consumption of certain meats in connection with inflation and the evolution of the population's eating habits. Yet, despite such success among French consumers, pigs are among the least well-known farmed animals.
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OABAOABA

Porcine Yarn and Labels

Pig meat Which guarantees behind the "quality marks" ? Pig meat remained the most consumed meat in France (30.9 kgec/inhabitant) until 2024. Desolated from its first place by poultry meat, this dynamic is part of a context of declining consumption of certain meats in connection with inflation and the evolution of the population's eating habits. Yet, despite such success among French consumers, pigs are among the least well-known farmed animals.

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OABA broke the news in on Wednesday, June 25, 2025.
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