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Plant-based workshop and pop-up in Davao bring food, faith, and community together

Summary by MindaNews
DAVAO CITY (MindaNews / 31 March) — A culinary workshop on plant-based heritage food brought together farmers, indigenous groups, religious communities, and food advocates in Davao City on Monday, framing food not only as sustenance, but a shared ground across cultures, faiths, and lived realities. Participants gather at the “Utanon” plant-based culinary workshop in Davao City on Monday (30 March 2026). The event brought together farmers, indige…
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MindaNews broke the news in on Tuesday, March 31, 2026.
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