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Patula Brings Modern Louisiana Fare and Natural Wines to a Hidden French Quarter Courtyard

Summary by Big Easy Magazine
Photo Credit: Randy Krause Schmidt Summer is for courtyards and wine bars and Patula, an exciting new spot at 619 Royal St. has just the vibe you need to kick the season off right. Owner and Chef Robert Tabone has curated a menu of seafood delights in a French Quarter hideaway. Tabone’s background in food started in his hometown of Jacksonville. When he moved to New Orleans he worked at Cochon and for the Donald Link Group and honed his skills a…
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Big Easy Magazine broke the news in on Tuesday, May 20, 2025.
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