Pat's King of Steaks debuts 'new school' cheesesteak with major twist

Pat's King of Steaks debuts 'new school' cheesesteak with major twist

Typically, the 96-year-old South Philadelphia staple layers ribeye steak, cheese and onions separately, and then serves them on a non-seeded roll.

Pat’s Steaks Recently Announced a Limited-Time ‘New School’ Cheesesteak Featuring a Seeded Roll

After nearly a century of serving up what many consider the original cheesesteak, Pat’s King of Steaks is shaking things up — just a little. Founded in 1930 and widely […] The post Pat’s Steaks Recently Announced a Limited-Time ‘New School’ Cheesesteak Featuring a Seeded Roll appeared first on Wooder Ice.