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Food Bank Manager Lifts Lid on Work to Help Inverclyde's Most Vulnerable People

Summary by greenocktelegraph.co.uk
Despite spending more than two decades living and working in Inverclyde, food bank manager Adam Wines says he has seen a completely different side…

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greenocktelegraph.co.ukgreenocktelegraph.co.uk
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Food bank manager lifts lid on work to help Inverclyde's most vulnerable people

Despite spending more than two decades living and working in Inverclyde, food bank manager Adam Wines says he has seen a completely different side…

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franceinfo.frfranceinfo.fr

"Our Stocks Are Falling Rapidly": the Food Bank Hopes to Collect 120 Tons of Food in Three Days in Charente-Maritime

The spring collection of the food bank started on Friday 13 June and continues throughout the weekend. In Charente-Maritime, the structure hopes to harvest up to 120 tons of non-perishable food.

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franceinfo.fr broke the news in on Saturday, June 14, 2025.
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Charente-Maritime

Charente-Maritime

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