There is cause for celebration at Nectar in Zutphen. Chef Joost van Outheusden's (43) restaurant has been included in the Michelin Guide. It is a great compliment, although there are downsides to it. "The underdog position is also nice."
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There is cause for celebration at Nectar in Zutphen. Chef Joost van Outheusden's (43) restaurant has been included in the Michelin Guide. It is a great compliment, although there are downsides to it. "The underdog position is also nice."