Imported Beef Undercuts American Cattle Producers

Op Ed: Cheaper Beef Starts with Rebuilding the American Herd

Beef is expensive. Shoppers see it every time they walk past the meat counter. Washington has responded with a band-aid solution by opening the door to more imported beef. While that may provide some short-term appeal to consumers, it does nothing to address the underlying domestic supply problem that drove prices up in the first place. In fact, allowing more imported beef actually makes the...

Imported Beef Undercuts American Cattle Producers

The following opinion/editorial commentary was written by Cori Lane, member of AgrIInstitute’s Indiana Agricultural Leadership Program (ALP), Class 22, and provided to Hoosier Ag Today. Rising grocery prices continue to strain American consumers, and beef is no