Company Issues Nationwide Fish Recall Due to Botulism Poisoning Risk

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Six cases of botulism, a neurological condition as rare as it is serious, were recorded in Maine-et-Loire after people ingested a carrot cake as a dessert, cooked from carrots put in jars.

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The infected people are couples of pensioners, who all ate a cake made with carrots in jars, according to the communiqué of the Regional Health Agency published this Wednesday, July 16.

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Contamination of botulism in Maine-et-Loire has led to the hospitalization of six people with severe symptoms Six people have been hospitalized for several days for "

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According to the Regional Health Agency of the Pays-de-la-Loire, they have "severe symptoms" of botulism, a "potentially serious" disease.

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Between 7 and 14 July, 6 people were hospitalized at the Cholet Hospital (Maine-et-Loire) due to botulism poisoning. Patients had consumed "handicrafted jar carrots", according to the health authorities. - Botulism: 6 people hospitalized in Maine-et-Loire after consuming a craft preserve (Health and well-being).