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New York Colourists Swear By The “Shampoo Sandwich” For Maximum Colour Retention
Summary by British Vogue
2 Articles
2 Articles
Chinatown's 'Secret' Sandwich Window Gets a Nifty New Dining Room
Michael Brafman was born and raised in Brooklyn, currently lives in Peter Cooper Village, and has been a professional chef in NYC for more than 30 years. He clocked his first kitchen job when he was 17, and has bounced between fancy places (like Jean-Georges and Gramercy Tavern) and corporate dining gigs (where the hours are so much more conducive to raising a family) ever since. During an unemployment stint a couple of years ago though, Brafman…
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