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New data reveals meat waste challenge, with labels a solution

Summary by Packaging News
Data released by Avery Dennison has revealed that two thirds (67%) of retailers still manage their food inventory using manual processes, with the findings showing how limited inventory accuracy and control are contributing to high meat waste levels costing the retail food industry '$94 billion in 2026'. The post New data reveals meat waste challenge, with labels a solution appeared first on Packaging News.
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Packaging News broke the news in on Monday, March 30, 2026.
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