Neanderthals at Two Nearby Caves Reveal Distinct Local Butchery Traditions
NORTHERN ISRAEL, JUL 17 – Researchers found Neanderthal groups in two nearby caves butchered the same prey with distinct methods, indicating unique local food traditions despite similar tools and environment.
- A team of scientists based in Jerusalem investigated Neanderthal populations that lived in the Amud and Kebara caves of northern Israel between 50,000 and 60,000 years ago.
- Despite using similar flint tools and hunting mostly gazelles and fallow deer, the two groups butchered their prey in distinct ways that suggest differing local food preparation traditions.
- Analysis of nearly 350 bone fragments reveals that Kebara's bones had less fragmentation and about 9% were burned, while Amud's bones were 40% burned and heavily fragmented, indicating different processing or cooking methods.
- Lead author Anaëlle Jallon suggested that the variation in cut-mark characteristics between the Amud and Kebara sites could indicate distinct regional approaches to butchering animal carcasses, noting differences in how densely and deeply the cuts appear at each location.
- These findings imply that Neanderthal butchery methods may have been influenced by cultural traditions or social learning, and further research is needed to clarify these practices and their implications.
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37 Articles
The history of Tyrol may have to be rewritten. The reason: The "Holy Land" could have been inhabited earlier than previously assumed. New excavation findings point to this. They could be 100,000 years old. The exact dating is still outstanding. Archaeologists have discovered artifacts in a Tyrolean cave, which are 100,000 years old and are therefore likely to date back to the Neanderthals. The new finds – several Feuerstein artefacts – in which …
New Study Shows Even Neanderthals Had Dinner Preferences
Homo neanderthalensis adult male. Reconstruction based on Shanidar 1 by John Gurche for the Human Origins Program, NMNH. Credit: John Gurche and Chip Clark, CC-ZERO. / Public Domain Wikimedia Commons Neanderthals living in northern Israel between 50,000 and 70,000 years ago butchered the same prey in markedly different ways, suggesting they may have had dinner preferences. Recently published findings on animal bones from two caves in the region,…
Just 45 miles apart, Neanderthals in northern Israel butchered meat in surprisingly d
New study of 50,000-year-old butchered bones from two Israeli caves reveals Neanderthals used distinct meat-cutting methods, possibly reflecting cultural traditions; researchers say this suggests learned behavior and regional variation in butchery


Twelve Feuerstein objects appeared in a cave near Kufstein. They are estimated to be 100,000 years old and would exceed the oldest finds in Tyrol so far.
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