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Food Waste Reduction Too Slow to Meet Swiss Targets
Summary by SWI swissinfo.ch
2 Articles
2 Articles
Between 2017 and 2024, the amount of food thrown away in Switzerland decreased by 5%. This figure is insufficient given the objective of halving food waste by 2030. A 25% reduction would have been required by 2025.
Coverage Details
Total News Sources2
Leaning Left1Leaning Right0Center0Last UpdatedBias Distribution100% Left
Bias Distribution
- 100% of the sources lean Left
100% Left
L 100%
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