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Martini with Wagyu Fat Oil? Hong Kong Bartender’s New Menu at The Aubrey

Summary by South China Morning Post
Award-winning bartender Stefano Bussi reveals the thinking behind his ‘Art of Shibumi’ cocktail menu and the quest for minimalist perfection.

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South China Morning PostSouth China Morning Post
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Martini with Wagyu fat oil? Hong Kong bartender’s new menu at The Aubrey

Award-winning bartender Stefano Bussi reveals the thinking behind his ‘Art of Shibumi’ cocktail menu and the quest for minimalist perfection.

·Hong Kong
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Martini on menu at Garfield

GARFIELD GOLF Saturday’s glorious sunny weather attracted a full-size field of 152 for a game of single stableford but as per normal for this time of the year playing to a handicap proved to be quite the challenge. Best in for the day – and… Read more The post Martini on menu at Garfield appeared first on Star Community.

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Star Community broke the news in on Sunday, August 10, 2025.
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