Maéva Red Ear, Michelin 2025 Sommery Award

The Michelin Guide awarded his Prix de la Sommeterie 2025 to Maéva Rouge Ear, sommelier chef of the Auberge du Père Bise – Jean Sulpice, located in Talloires-Montmin, on the shores of Lake Annecy. This distinction salutes his work on the wine list of the doubly starred restaurant and his approach to the soumerie oriented towards emotion and transmission. A journey between curiosity and encounters Arrive at Father Bise's Inn a little over two yea…