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Mad about Science: American cheese » Sandpoint Reader
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Mad about Science: American cheese » Sandpoint Reader
By Brenden BobbyReader Columnist American cheese is a bit of an anomaly in the food world. It’s cheese that isn’t cheese and a culinary landmark for one of the most developed nations on Earth. That being said, it’s also considered a disgusting travesty by much of the world. What is American cheese, and how is it different from other kinds of cheese? American cheese is processed cheese. This is a pre-existing cheese, like mild cheddar, that is me…
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