Published • loading... • Updated
Low-Asparagine Wheat Gains U.K. Precision-Bred Status
Summary by Seed World
This story is only covered by news sources that have yet to be evaluated by the independent media monitoring agencies we use to assess the quality and reliability of news outlets on our platform. Learn more here.1 Articles
1 Articles
Low-Asparagine Wheat Gains U.K. Precision-Bred Status
The CRISPR-edited wheat is designed to reduce acrylamide formation in baked, fried, roasted and toasted foods. A new low-asparagine wheat variety has received confirmation of precision-bred status under the U.K.’s Genetic Technology Act, marking a milestone for the use of gene editing to improve food safety. The decision confirms that the wheat meets the criteria of a precision-bred organism under the Genetic Technology (Precision Breeding) Act …
Coverage Details
Total News Sources1
Leaning Left0Leaning Right0Center0Last UpdatedBias DistributionNo sources with tracked biases.
Bias Distribution
- There is no tracked Bias information for the sources covering this story.
Factuality
To view factuality data please Upgrade to Premium
