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Los Rosales Bakery: 53 Years with the Affection of an Andean Family
Summary by El Estímulo
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1 Articles
Oscar and Sara Belén, two Tachiren husbands who started working at the bakery in 1973, managed to buy it ten years later and turned it into a family business. Today their four children are in charge of the business. Their emblematic product are the "Bellen olives", which are made with traditional recipe
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