Long Live the Lychee Martini

Long Live the Lychee Martini

It was the summer of 2008, and I was working my second internship while living in Williamsburg, Brooklyn. A lot of my friends also lived in the neighborhood, so on Monday nights, we had the tradition of going to Sea Thai for dinner, a restaurant that’s amazingly still in business. I can’t remember if the happy hour we frequented was specific to Mondays or not, but we ate like kings on 21-year-old, just-moved-to-NYC budgets, and those meals alway…