US EditionLoire-Atlantique : a Sterilization Problem Leads to the Recall of a Terrine Made in Guérande
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The prefecture of Loire-Atlantique is alerting, this Friday, on a terrine of deer made in Guérande, which could "present a danger to consumer health".Sold on the farm and on several markets, these jars encountered a problem of sterilization, during their manufacture.
A small bowl of terrine brought back from a market can sometimes hide a problem far less user-friendly than the memory of a walk. An artisanal charcuterie of game, made in Guérande and sold on local markets, is the subject of a health reminder reported on the RemiseConso platform. The reason put forward concerns the packaging of the product. The authorities ask the consumers to remain very attentive to this precise lot. The targeted product is a…
You bought, a few months ago, a game terrine on a market or on a farm visit, and the jar still sits in your closet for a future aperitif. This apparently harmless product is now the subject of a reminder of artisanal charcuterie on the official platform ReminderConso: a canned deer terrine, made in Guérande, presents a problem of food security that changes the deal. And your jar may well be concerned. The jars from short circuits are very succes…
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