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Leaft Foods Partners with Lacto Japan to Introduce Revolutionary Leaf Rubisco Protein to Japanese Market
- Leaft Foods announced a partnership with Lacto Japan Co., Ltd. to introduce Rubisco Protein Isolate in Japan.
- The collaboration aims to speed up the commercialization of Rubisco Protein in Japan's food manufacturing sector.
- Rubisco Protein Isolate provides nutritional benefits that exceed those of whey protein and can replace several food ingredients.
- Lacto Japan has experience linking ingredient companies with the Japanese food industry.
72 Articles
72 Articles
Leaft Foods Partners with Lacto Japan to Introduce Revolutionary Leaf Rubisco Protein to Japanese Market
Strategic partnership leverages Lacto's market expertise to bring next-generation protein to Japan's innovation-driven food manufacturers ROLLESTON, New Zealand and TOKYO, Sept. 8, 2025 /PRNewswire/ -- Leaft Foods, a company that harnesses the planet's most plentiful protein extracted directly from green leaves to make industry-defining products, today announced a strategic partnership with Lacto Japan Co., Ltd., a leading distributor and produc…
Leaft Foods takes RuBisCO protein to Japan with new partnership
New Zealand-based Leaft Foods, a startup scaling the production of RuBisCO protein from alfalfa, has announced a strategic partnership with Tokyo-based Lacto Japan, an ingredients distributor that works with leading players in the Japanese food industry. “It is not every day that you discover such an exciting new protein,” said Takeshi Shimizu, general manager Oceania at Lacto Japan. “What impressed us most was not only the protein system itself…
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