Brauereichef Florian Kühn skilfully beats the tap into the first barrel of Bergbier by Kreis Bräu. At the beer tasting shortly before the Erlanger Bergkirchweih a cozy round was found in the beer garden of the "Gambrinus". Here are the pictures.
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Brauereichef Florian Kühn skilfully beats the tap into the first barrel of Bergbier by Kreis Bräu. At the beer tasting shortly before the Erlanger Bergkirchweih a cozy round was found in the beer garden of the "Gambrinus". Here are the pictures.