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Is That White Stuff on My Chocolate Safe To Eat?

Summary by Simply Recipes
That white bloom can tell you something about the quality of the chocolate.Simply Recipes / Getty Images So you’ve stumbled upon a stash of candy you forgot you had. Score! But after you peel back the wrapper on that chocolate bar from Halloween circa who-knows-what-year, you notice a white or gray film around the edges of the treat you were just about to devour. Is it mold? Is it dust? Most importantly, is it edible?I've got good news for you: …
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Simply Recipes broke the news in on Friday, February 21, 2025.
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