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Published Bavaria, GermanyUpdated

Luscious Rhubarb Galette Celebrates Spring

Summary by Boston Herald
A rhubarb galette to celebrate spring? Why not. A galette is a free form open pie that can be savory or sweet and contain anything from spinach and eggs to mixed berries. When rhubarb is in season, it is my go-to ingredient for this sweet confection that is perfect to welcome spring. Choose red stem rhubarb instead of green for the look and taste of this galette. Look for varieties labeled Canada Red, Crimson Cherry, MacDonald or Valentine. TAG …

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br.de broke the news in on Tuesday, May 20, 2025.
Sources are mostly out of United States (1)

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