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India: Breakthrough in Kashmir brings wild mushroom to controlled farming
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India: Breakthrough in Kashmir brings wild mushroom to controlled farming
Around five years ago, Tariq Ahmad Sofi, a professor at the Sher-e-Kashmir University of Agricultural Sciences and Technology (SKUAST-K), began exploring the possibility of cultivating Gucchi mushrooms (Morchella) in Kashmir Valley under controlled conditions, drawing inspiration from practices in China.…
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