Iconic US National Parks To Get 50% Plant-Based Menus
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Iconic US National Parks To Get 50% Plant-Based Menus
A foodservice provider at some of the most iconic US national parks has committed to making its menu 50 percent plant-based. Xanterra Travel Collection serves around three million visitors annually at national parks such as Yellowstone, the Grand Canyon, Rocky Mountain, Mount Rushmore, and Glacier National Park. It’s making the plant-based pledge to increase the sustainability and inclusivity of its meals, and it’s set to be implemented by the e…
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